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Easy Homemade Pineapple Dressing

Easy Homemade Pineapple Dressing


  • Author: Doria
  • Total Time: 5 minutes
  • Yield: About 3 cups
  • Diet: Vegetarian

Description

This sweet and tangy homemade pineapple dressing is the perfect summer condiment, bringing a tropical twist to salads, fruit bowls, or even grilled dishes. Made with creamy mayonnaise, fresh pineapple juice, and a touch of honey, it strikes the perfect balance of flavors. Quick and easy to prepare, this dressing will become a staple in your kitchen!


Ingredients

Base Ingredients:

• 4 ounces fresh pineapple juice (or canned)

• 1/2 cup mayonnaise

• 2 tablespoons honey

• 1 tablespoon white vinegar

• 1/8 teaspoon salt

Optional Add-Ins and Variations:

• 1 small jalapeño, finely chopped (for heat)

• 1/2 teaspoon Dijon mustard (for tang)

• 1 tablespoon fresh herbs like cilantro (for freshness)

• 1/2 teaspoon grated ginger (for zest)


Instructions

1. Gather your ingredients: Ensure all ingredients are measured and ready.

2. Soften the cream cheese: If using, let it sit at room temperature for easy blending.

3. Blend the base: In a medium bowl, whisk together mayonnaise and cream cheese (if using) until smooth.

4. Add pineapple juice: Slowly incorporate the pineapple juice, stirring continuously.

5. Sweeten and season: Add honey, vinegar, and salt, then whisk until well combined.

6. Adjust consistency: If too thick, add more pineapple juice. For extra tang, add a splash of pineapple vinegar dressing.

7. Chill before serving: Refrigerate for at least 4 hours to let the flavors meld together.

Notes

For a smoother texture, use an electric mixer.

For a lighter version, replace mayonnaise with Greek yogurt.

Storage tip: Store in an airtight container in the refrigerator for up to 1 week.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dressing, Condiment
  • Method: Mixing
  • Cuisine: American, Tropical

Nutrition

  • Serving Size: Per Serving - 2 tbsp
  • Calories: 147
  • Sugar: 1g
  • Sodium: 50mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Carbohydrates: 1g
  • Protein: 0.5g
  • Cholesterol: 5mg

Keywords: pineapple dressing, tropical salad dressing, homemade dressing, sweet and tangy dressing, summer condiments