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Tasty Low-Carb Burger Bowl Recipe


  • Author: Doria
  • Total Time: 25 minutes
  • Yield: 2 servings
  • Diet: Gluten Free

Description

Enjoy all the flavors of a classic cheeseburger without the bun! This low-carb burger bowl is a protein-packed, keto-friendly meal loaded with fresh ingredients and a delicious special sauce.


Ingredients

For the Burger Bowl:

•1/2 lb ground beef

•1/2 tsp salt

•1/4 tsp black pepper

•1/4 tsp garlic powder

•1/4 tsp onion powder

•1/2 tsp Worcestershire sauce

•1 tbsp olive oil

•4 cups chopped romaine or iceberg lettuce

•1/2 cup cherry tomatoes, halved

•1/4 cup red onion, sliced

•1/4 cup shredded cheddar cheese

•1/4 cup pickles, sliced

•1/2 avocado, diced (optional)

For the Special Sauce:

•1/4 cup mayonnaise

•1 tbsp sugar-free ketchup

•1 tsp mustard

•1/2 tsp pickle juice

•1/4 tsp smoked paprika


Instructions

1.Heat olive oil in a skillet over medium heat.

2.Mix ground beef with salt, pepper, garlic powder, onion powder, and Worcestershire sauce.

3.Cook beef in the skillet for 5-7 minutes until browned and cooked through.

4.Prepare the burger bowl by arranging lettuce, cherry tomatoes, red onion, pickles, and avocado in two bowls.

5.Mix all sauce ingredients in a small bowl.

6.Divide cooked beef between the bowls.

7.Sprinkle with cheese and drizzle with the special sauce.

8.Serve and enjoy!

Notes

•Use ground turkey or chicken for a leaner option.

•Adjust seasoning and toppings to taste.

•Perfect for meal prep—store components separately and assemble before eating.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Course, Salad
  • Method: Stovetop
  • Cuisine: American, Keto

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450 kcal
  • Sugar: 3g
  • Sodium: 700mg
  • Fat: 32g
  • Saturated Fat: 10g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 85mg

Keywords: low-carb burger bowl, keto burger bowl, bunless burger, high-protein meal, healthy burger alternative